CharBroil introduced one of the first charcoal grills to the market in 1948. In the years since, we’ve introduced innovations that are now commonplace in modern grills. And the evolution continues with products like The Big Easy® Oil-Less Turkey Fryer and our TRUInfraredTM Cooking System. While we cannot take credit for the cookout, we have been improving cookouts since the beginning.

We’ve been innovating for decades to make grilling easier and more affordable so that friends and families can get together and create wonderful memories. In fact, our greatest victories can be found in backyards across America. In the future, our goal is to continue to improve outdoor cooking for everyone, everywhere.